Innovative Low Carb, Gluten-Free Recipes
Browned butter. Just the very words are enough to send shivers of delight down my spine. I love butter as it is, but there is something about heating it to the point where it becomes nutty and fragrant that is pure heaven. Typically I’ve used browned butter in savoury dishes, as sauce for fish [...]
White chocolate isn’t really chocolate at all, at least not in the strictest sense of the word. But I love it anyway. I got a white chocolate bunny for Easter one year as a child and I was immediately hooked. What’s not to love about the creamy vanilla confection? Since it’s virtually all cocoa butter [...]
I think part of what makes someone good at developing new recipes is the ability to notice the properties of one recipe and translate it into a whole different recipe altogether. This is a skill I seem to have developed over the past few years and I think I must have a mental filing cabinet [...]
Don’t forget to enter to win the Wilton Whoopie Pie Pan and other Wilton goodies! It is nobody’s birthday in my house. Nobody. Not even close. We’re all late Fall and Winter babies in this household. My three kiddos are October, November and December, my husband is right after Christmas and I am in early [...]
Americans come up with best names for their sweets and treats. Think about it. Snickerdoodles. Ding Dongs. Whoopie Pies. Let’s face it, those words are as much fun to say as the food is to eat. Although I’ve never had a ding dong and I am not about to start now. And the first time [...]
I would say that green tea is definitely an acquired taste. I suppose the same can be said for black tea and coffee and other bitter hot beverages. But I grew up drinking those and only came around to green tea slowly. I remember some awful cups of it served at mediocre Chinese restaurants in [...]
If I told you this was a Father’s Day post, you might think I was extremely well organized and ahead of the game. I mean, a week and a half ahead, and Carolyn’s already posting Father’s Day ideas? That girl is on the ball! I wish I was as organized as Carolyn, she really leads [...]
It’s the beginning of June and that means that today’s post is the reveal for the Secret Recipe Club. This month I was assigned the blog The Cookaholic Wife, written by Nichole. Nichole started cooking more and more as a way to offset her new husband’s fast food habit, about as good a reason to [...]
Don’t forget to enter my giveaway to win a shipment of California Endive!!! I had no idea, when I first started food blogging, that food was so much like fashion. Things fall in and out of fashion so quickly, and you can see this very thing happening in the food world as well. Things catch [...]
This post is sponsored by Davidson’s Safest Choice Eggsand is published on their BLOG. All opinions are 100% mine. This is actually a recipe I have owed my readers for quite some time, and the fact that I am only posting it now is testament to just how hard it is, as a food blogger, [...]
I am Carolyn, a writer, runner, mother and diabetic. I am also the evil mastermind behind this blog. I live for food. Join me in my experiments in creating delicious low carb, gluten free recipes. 
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