Keto Egg Muffins
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Keto Egg Muffins are an easy low carb breakfast option for busy mornings. Packed with protein and full of flavor, they help fuel you through the day!
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INGREDIENTS NEEDED:
• Italian sausage • Eggs • Heavy whipping cream • Shredded Cheddar • Green onions • Salt and pepper
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Sauté the sausage in a skillet until cooked through.
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Whisk together eggs and cream until well combined. Stir in the sausage, cheese, green onions, salt and pepper.
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Divide mixture into a muffin tin with parchment or silicone liners.
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Bake at 375ºF for 25 minutes, until puffed and golden brown.
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