Grassfed beef, pastured pork and chicken, even sustainable seafood! You need to check out the best meat delivery and subscription system.
I was all set to tell you about Crowd Cow back in March, when the world went topsy turvy and life changed for all of us.
And suddenly, some of the mainstays of the keto diet, like ground beef, pork chops, and chicken thighs, were really hard to come by. Even on meat subscription sites like Crowd Cow, which struggled to stay abreast of the demand.
While things aren’t exactly “back to normal” yet, people have calmed down and the panic shoppers aren’t panicking quite as much. So I think it’s high time I finally post my thoughts on this superior meat delivery site.
Use code FOODDREAMER at checkout for 5% of all subscription boxes
The best meat subscription box
I’ve been a Crowd Cow devotee for some time now. I’ve tried out any number of meat subscriptions, including ButcherBox, Moink, GrassRoots, and a few others.
While many of these are quite good, Crowd Cow stands head and shoulders above the rest for a number of reasons.
For one thing, their mission really speaks to me. I have long been a supporter of small family farming, as I sincerely believe it to be the most sustainable and healthiest of food production practices. You can read more about the Crowd Cow story here, but suffice it to say, their vision aligns firmly with my own.
And they just went 100% carbon neutral, which makes me very happy. I made a commitment this year to reduce my personal carbon footprint, along with that of my business, so again this aligns with my own vision.
Another plus is the well-sealed packaging. I’ve been frustrated with other meat delivery sites because the packaging wasn’t up to snuff. I’d pull something out of my freezer to defrost, and it would leak all over my fridge. Not once have I had that problem with anything from Crowd Cow.
But is the meat good?
Oh boy, is it ever. Beyond compare. I couldn’t get behind them if they didn’t offer some of the best meat in the world. And they offer it all! Beef, pork, lamb, chicken, and even sustainable seafood.
All from small farmers dedicated to raising their animals humanely and sustainably. They even sometimes carry some of my local Oregen farms. I’ve been buying Deck Family Farms meat at my farmer’s market for years now so I love seeing it in the Crowd Cow line up when our markets aren’t open for the season.
My husband and I do a stay-at-home “date night” almost every Friday, where we treat ourselves to some good steak and a movie. While the premiere steaks at Crowd Cow are pricy, it’s much less expensive than going out to eat!
Subscription flexibility
One of the things that really sold me on Crowd Cow was the flexibility of the program. You don’t have to be locked into a subscription, you can just order a la carte any old time you want.
That said, the subscription boxes do save you some money and shipping costs. And you can completely customize them. I did the steak lovers subscription for a bit but I recently switched to the Custom Box so that I can get pork and chicken along with some beef.
And the delivery schedule is yours to set. You can do 4 weeks, 8 weeks, or longer. You can put it on pause, or reschedule the delivery to a different day. You can switch items in and out of your box too, depending on what you need.
If you’re interested in Crowd Cow subscriptions, they are offering my readers 5% off EVERY box (not just your first), plus free shipping with code FOODDREAMER.
Please note that I am now a Crowd Cow ambassador (I was so vocal about them on social media, they asked me to join!). So I do get a small benefit from promoting them now.
Crowd Cow Giveaway
To put my money where my mouth is, I am giving away a $150 gift certificate for Crowd Cow!
Please understand that this is entirely at my own expense, because I truly believe in the Crowd Cow mission and products and I want to support them. And to support you too!
This giveaway is only open to US residents of the contiguous 48 states, because that is where Crowd Cow ships.
Must be 18 years or older to enter.
NOTE: if you are having trouble entering in the Rafflecopter Widget, try on a laptop or desktop. It works much better!
Keto recipes for Crowd Cow meats!
What have I made with my Crowd Cow purchases? Oh so many delicious things. Steak, burgers, lamb, pork chops, and chicken wings, oh my!
Here are a few of my favorite keto recipes to inspire you:
Pam says
How wonderful! Looks like a great option. Thank you, Carolyn
Shari says
My first box arrives on Saturday. I like the option of customizing the box each time. Will let you know how it works for our family.
Carolyn says
Awesome, Shari. I actually need to customize my box, you’ve reminded me. I have plenty of ground beef but I need more chicken!
Jenny says
I would love to try them out!! Having meat delivered from them would be so much easier, healthier & better tasting I’m sure!!
Andrea Wiseley says
I would order some Japanese Waygu!! Looks yummy.
LaTanya says
The Bone-in Ribeye Steak
Sandra says
Will definitely check this out! Thanks for the giveaway
Phoebe says
I’ve been wanting to try a meat subscription box – this one looks like a great option. Love that it’s from small farms
Lisa V says
I like the flexibility of this subscription service. Thanks for sharing!
Shana M says
Steaks look great!
Kim D. says
Thanks for the giveaway, I love that you support businesses you are passionate about!
Jennifer King says
I think I would definitely start with a custom box! It all looks so good, I’d want to try several things! The poultry products look delish too. When they’re back in stock I may have to try some of that sausage!
Ann says
It’s nice that you can see the farms, however, there are a lot of grain-finished beef sources. You’d have to be very careful in your buying if you wanted only grass-fed/grass-finished beef.
Carolyn says
You don’t actually have to be careful. They clearly list which farms are which when you select. It’s really quite well done.
Erin Filips says
I would love to order Waygu! Yum!
Debbie Pettigrew says
Anxious to give this a try.
Kandyce Edwards says
I love the flexible schedule! Great option!
Betty Sievert says
I have been meaning to try subscription meat since I cannot get out vert easily. This would be a great introduction!
sandi ohlrich says
this is a great give away.
Katherine Kave says
So sweet of you to do this on your own! Thanks for all you do!
Annette says
Love that you’re supporting sustainable farming! We work hard to do the same in our household, sustainable and local is the way to go. Looking forward to checking out Crowd Cow!
Sandra Parker says
I have been looking at Butcher Box and even meat vendors at my local farmers’ market. I like the look of this subscription because it allows me to tailor my orders and only do them when I desire to do so. We currently do not own a deep freezer so I would need customized orders. The meat in the photos looks so fresh and supple.
Linsey says
Thank you for sharing this subscription option.
karen pittman says
will definitely check this out! so much easier than going to farmer’s markets in this area that are so crowded. I’d order steak first 🙂
Donna Weinstein says
Would love to try their pot roast and the lobster tail! Looks delicious!
Thank you for doing this. I very much enjoy receiving your emails every morning! Something to look forward to.
Stay safe!
Lisa says
This looks amazing, definitely need to place an order, my freezer has quite a bit of room at the moment.
Lesa says
Thank you, Carolyn! What a generous offer!! We are a family of 6, and meat subscription has been something we’ve been thinking about trying.
Kristina says
Wow – i would stock up on LAMB!!
Tracy says
It’s such a bonus when you get a true positive review from someone you trust! Since starting keto 16 months ago, I don’t crave sugar and carbs any longer, its all about the meat Ü Steaks look divine! Thanks again!
Lori Adamson says
I would order ground beef. It can be used in so many different ways.
Penny says
Crowd Cow Sounds really good. I especially like the flexibility that you describe that they give customers. I will definitely check them out. Thank you for the information & the discount option in subscriptions.
Penny says
I did just check this out. I found something I was not too happy with. They said that one source of meat from Sweetgrass Farm on Lopez Island was “100% grass fed & grain finished.” I will check further to get more information on the grain used but I’d much prefer 100% grass fed with no grain & the finish time during which they are gran fed. Guess I’m just suspicious of grains because we are in the upper midwest & conventional grain grown products are predominantly GMO & covered with so many chemicals that I feel we eat an awful lot of nasty stuff from local products here.
Carolyn says
Hi Penny. Crowd Cow does a great job of identifying the farms that do grain-finished vs 100% grassfed. You have the choice here.
Chrisann says
Thank you, Carolyn for a raving review! Sounds like a great place to purchase great tasting meats and helping to save our home…planet earth!
Valerie Geib says
I can’t wait to try Crowd Cow! This is the first I have ever heard of them. Thanks Caroline!
JulieDC says
Thanks for this opportunity. I would order steak as a test run. I’ve tried some of the other services and was disappointed for various reasons, running from quality, packaging and lack of responsiveness from customer service. Will be trying this Crowd Cow now.
Michelle Leverette says
It all looked so good I placed an order for several whole chickens. Thanks for the recommendation!
Donna Reschke says
Would love to try their steak!
Valda Belzer says
The Wagyu ground beef looks wonderful. And the lamb loin chop pair. This sounds wonderful.
Tresa Lovejoy says
Thanks for the opportunity. Most meat delivery options are to steep for our limited budget but I’ll definitely look into them.
Cara says
I’d order the Wagyu ground beef as that is not something that is readily available where I am and I am dying to try it now that grilling season is soon to be upon us! Thank you for doing the leg work to find and vet these great resources!
Colleen says
Thanks for the giveaway!
Danielle says
You sold me! I’ll hand to check them out!
Jenny says
I will check this out, thanks for the giveaway!
Eve says
I’d love to try the beef, lamb, & seafood!
lori Kling says
Thank you for this giveaway! I have been looking in to possibly ordering from one of these companies. I will try this one out for sure! Thank you for the review also!
Melnie says
Thank you! we liked butcher box too but paused during the summer months
Esther R. says
Your description of Crowd Cow is wonderful and very informative . I can’t wait to try it .
Kathy Whitcraft says
Great way to get dry aged beef which can be hard to come by. thanks, Carolyn!
Debbie says
Great business philosophy and love their story. Thanks for sharing!
Elizabeth says
This looks great, cant wait for my first box!
Kelly J. says
What a wonderful giveaway! Thank you for sharing.
Susan kucynda says
I just heard about them but have not investigated but with your high recommendation, I will now. Thank you.
yadira pelkey says
new york stip steak
Amy Smeltzer says
definitely seafood, for sure!
Beth says
I would check out the ribeye.
Terri says
Have to check this out. I like that you can pick what you want.
Keri says
Thank you for the opportunity to win, will definitely be looking at the custom box.
Lisa C says
The products you endorse Carolyn are always spot on & I can trust they are always great picks. My first order would be some ribeyes & filets for sure!
Kath says
I live in central Texas, surrounded by ranchers. Our farmers markets have more meat vendors than produce vendors. The meat is all sold portioned and frozen and too often the steaks and chops are poorly cut so they have uneven thickness (an inch on the edge but maybe 1.5 in the center!) or are simply cut too thin (I want steaks and chops at least 1.5 inches thick). And I echo your frustration with regard to poorly sealed packaging. I want to support my local ranchers and I buy ground meats, whole chicken, and roasts such as chuck from them but buy steaks from the butcher counter at my grocer so I can get a nice, thick ones. Congrats on your Ambassador rank with Crowd Cow.
Kelly says
Filets baby!
Lauren k says
Thanks for sharing this! It looks like a wonderful option!
Allison says
The ribeyes look incredible! I would definitely start there.
Carol Lang says
The seafood sampler looks interesting to me, even though it is sold out. Even though I do Keto, I watch my cholesterol. And seafood is good!
Anne says
Steaks, but specifically New York strips!
Tins says
Looks good! I’ll definitely check this out. I currently have a butcher box subscription but I’m open to options,,,,
Kathy Rupert says
Thanks for sharing. My husband and I were looking for a subscription company for our meats. The New York strips look great.
Carol Grell says
Thanks for doing a giveaway. I recently started another meat subscription box, but am always open to checking out new things.
Carol Grell says
I would definitely try some seafood first.
Jenn says
Thanks Carolyn, always been curious, good to know of a reputable company that you support!
Leslie says
Always looking for really good meat that treats the animals with love. Getting it delivered is even better. Thank you for sharing and offering the giveaway.
Brenda Rahn says
Toss up between great looking steaks and some wonderful seafood. Thank you Carolyn!
CGinAZ says
Carolyn, you rock. Always taking care of us. Thank you so much. It’s mouthwatering just thinking about it.
Heather M Alley says
I have a longstanding relationship with Butcherbox, so I’d love to compare this subscription box
Allison Krook says
I have never tried Wagyu and that would be the first thing I’d try! It looks so amazing!!!
Jamie says
Thanks for sharing this Carolyn! I’m going to order the some of the pork from a farm very close to my hometown. The Marble Creek Farmstead.
Amy says
Crowd Cow sounds amazing! I’d love to try any steak, esp filet!
Alanna P. says
Any ideas on the best meat subscription box available in Canada? I would love to order something like this.
Carolyn says
I am sure there are some but since I don’t live there anymore, I really don’t know.
Amy says
I would order the Filet Mignon.
Lindsey says
Thanks Carolyn! I’d start off with a steak heavy box, too. I cherish great quality beef.
Margit says
I definitely will try it, but my freezer is full right now. Please keep reminding us. Thanks!
Margit
Susan Henkel says
Wonderful! Love to be able to support
Alice says
What a great looking service! I would order a custom box first, with hamburger, bacon, chicken thighs and some other pork product.
Thank you for sharing this info with us and the opportunity to win this prize.
Marcie says
Thanks so much for the giveaway offer and discount code Carolyn! I look forward to trying this out as soon as grass fed beef is back in stock. So appreciate learning about this company I hadn’t heard of before and definitely want to support! As always, I’m picking up what you’re laying down! 😀
Melissa says
Would love to give this service a try!
Kenny Block says
I have all your cookbooks and tried many of the recipes. Have not had one I didn’t like.
This company sounds really good.
Carolyn says
Thanks, Kenny!
carol clark says
NEW YORK STRIP STEAK is what i would order
Christina R says
I’d love any of the meat, with the exception of lamb — just haven’t developed a taste for lamb. 🙁
Terri says
Thank you for sharing all your knowledge!!
Katie Pearson says
i would definitley order a custom box to try a few things like New York Steak and filet mignon and ground beef.
Victoria Davis says
Your recommendation means a lot when jumping in on a subscription like this. And the meat looks beautiful. Thanks!
~Tory
Victoria Davis says
The Ribeye, definitely!
Carolyn says
Thanks, Tory!
Jamie Lanfranco says
I love Butcher Box, but this Crowd Cow looks like it has good lamb and seafood variety that interests me!
Linda says
I would start with a custom box. Looks interesting!
CHRISTINE M. says
I would order ground beef because we go through a lot of it.
Rachel says
I would love to try some steaks, ground beef, and whole chicken! Thanks for this opportunity and for spreading the word!
Maryellen says
I would probably order the grass fed New York Strip Steak or the Wild Maine Lobster tails. YUMMY!!!
Laurel Hensley says
I want the ribeye and thick cut bacon!
Deb says
This looks great. I would definitely do the custom box with pork, tri tip and chicken.
Keri says
Thank you for this!
Kristie says
Those Ribeyes look amazing!
Lisa says
I would definitely order the butchers to get a variety of meats for my first time purchase!
Sky says
Hmmm, it would be toss up for me between some ribeyes or juicy pork chops!
Sharon says
What a great opportunity to try this. I’ve never ordered meat online.
Julie says
I’d definitely order steak, but ground beef for burgers too.
Erin says
With plant closures, I’m pretty sure we’re heading into a point where meat is going to be harder to get in supermarkets for the next little bit, so I’ve been seriously considering getting a butcher box. Now I have another company to look into…and may need to get a freezer as well.
Carolyn says
To be honest, I think supporting small scale farming is the wave of the future to keep us healthier in future crises and also to help the environment!
MaryB says
I’d order the bone in rib eye and pasture raised chicken first.
Melanie says
Good to know there are options. Thank-you!!
jackie mullen says
Another great giveaway. Carolyn your word can so be trusted. I have used many of the suggestions you have recommended and have found all to be just as you have said. Thanks
Carolyn says
Thank you, Jackie. I take good care to pick my brands with an eye to what’s really good quality and the healthiest options. I appreciate that you trust that.
Robin says
Thank you for doing the giveaway. I have not heard of this company before.
Mona Lisa Swarm says
I would definitely order the steak box. Thank you for sharing this wonderful subscription box service. I will definitely be ordering from them
Genice says
Thank you Carolyn for your review of this company. I trust you because I know you don’t take that responsibility lightly. This looks like a wonderful business to support.
Aimee C says
This looks yummy! I haven’t really checked in to these delivery services, but I’m going to, now! Thank you, Carolyn.
Koshie says
Oh, tey DO sound ideal!
Jessica Walker says
I would order strip steak.
Jean says
Thank you for the giveaway!
Susan Broughton says
I think I would get grass fed steaks
Shirley Casciola says
Can’t wait to try this!
sandy sanger says
Sounds good have to give it a try
Dora says
What an awesome giveaway! I would love to try their beef/meat subscription and definitely seafood box/salmon!
Shawna Meloy says
I think I’ll have to try them out. Trying to find good meat at stores is getting more difficult. Thank you for sharing!
Julia says
I would order ground beef, bacon and chicken for my first order.
Laura J Gay says
I would order the ground beef and bacon!
Terry S says
Flat iron steaks, ground beef and rib eye.
Pam says
Ribeye and bacon-wrapped tenderloin!
Kai Potts-Smith says
I would probably get the custom box to check out their chicken and seafood options. Pork and beef are family favs but we are trying to cut back a little.
Aletra says
I would like to try the chicken, bacon and steaks
Sheri says
Love companies that support local farmers!
Jenny Young says
Beef is our favorite meat but I’d want to sample everything.
Tierney says
Oh my goodness, I would love to try them! QUality meat is so important and even more so at this time
Alana Jones says
Checking it out now! I so want to win!
Krystal says
My sons love steak and I’d definitely order an all steak order just for them!
Susan says
Thanks for the opportunity to enter the give-away. I had considered ButcherBox, but did not join. Maybe Crowd Cow’s flexibility would work for us.
Rust says
I’d get some of the bacon and pork tenderloin. Thanks!
Carissa says
I’ll have to check them out.
RICHARD SKUSE says
TRY THE Bone-in Ribeye Steak
mary says
I would try the pastured chicken thighs, and chuck roast.
Caterina says
Wow, Carolyn, your generosity is never ending! Thank you for this giveaway and the great source of Crowd Cow. I was drooling looking at their website. I can’t wait to order! And their farms are so close to me here in Southern California! Grateful!
Melissa Storms says
I would order NY strip steaks firs.
Christy Y. says
Thanks for the chance to win.
Ginger Shennum says
I can’t wait to try them out. Thanks for the recommendation.
Carol L deSousa says
I appreciate the chance to enter your subscription. I hope to try there meats someday.
Will G says
I would order the NY Strip.
Annamarie Voss says
I would order some Coulotte Steaks, I have had them before and they are so good and you don’t see them in the store very often.
Kelly D says
I would order the Norwegian Atlantic Salmon
Amber says
I would LOVE to try the crab legs (when they arrive), the flank steak, and the ground beef! Thanks Carolyn for this awesome introduction!
Ashley B says
I’d love to try the Thai Style Salmon Patties
Christina says
I have missed good Grassfed beef. I would love to try the steaks first, and the pork. Eventually, I will make my way through everything they offer.
Joanne says
I think I’d have to try the bacon, ground beef, and filet mignon…to hit both ends of the spectrum!
Marguerite O’Connell says
I would probably start with an order of ground beef and chicken thighs.
Carolyn says
Smart…the basics! That’s exactly what I ordered from them when we first realized we’d be hunkering down for a bit. 8 pounds of ground beef and 6 pounds of chicken thighs and drumsticks!
Jeff A. says
I plan on ordering the maine lobster!
Susan D says
I’d stock up on flat iron steak and pork tenderloin for weeknight and other simple meals – either of those cuts offer a bazillion meal choices – plus I’d buy filet mignon and beef tenderloin for at home date night or celebratory meals.
Toni says
I will definitely check this out when things get back to normal.
Hannah H. says
I would order filet mignons first! I’m so intimidated picking out good steaks at the store!
Kay Lynn says
I would order the new york strips. All the meats look so good!
Patricia says
I would try the steak as it is hard to find good steak.
Carla Biddle says
First of all thank you for all the amazing recipes and tips!!! Thank you for recommending this website… the meat looks incredible… the smoked seafood WOW!!! Will be ordering!!
Brad Dawkins says
What would I buy first? Ribeye Steaks! I have a birthday coming up, and that would be my gift to me!
Lauren S says
Sounds like a great option! Thank you for the giveaway! I’ll check it out!
Maggie Pogue says
Our favorite cut is Prime Rib! Would definitely have to try them!
Melinda S says
I would definitely get the thick bacon and the ribeyes! Yummy!
Annabeth says
I would like to try the ground lamb meat.
Julie Kata says
The Cowboy Ribeye and the smoked fished look amazing. Think I’ll start there. Thank you!
Emily says
Looks wonderful! I would love to try it and get some ground beef for homemade burgers.
Kim Frazier says
I’ve been trying lots of different local butchers…Laurelhurst Market, SP Provisions, Even tried to get in on Ringside. Excited to try your recommendation!
Carolyn says
Oh I heard that the lines for the Ringside sale was miles long!!!
Denise says
Just this week I’ve started to hear about this family owned business. I’m looking forward to trying some of their meats! I too have had problems with the packaging of my current meat box subscription!
Ali says
Ohhh that Waygu.. omg!
Alexa says
This would be a fabulous prize for anyone 🙂 Thank you for all of your recipes and for exposing us to new products and companies. I appreciate those as I think personal accounts are much better than ads in terms of how good the items are.
Good luck everyone!
Garry says
Interesting, I’d never heard about them, will look into it….
Katie Karr says
Their meat looks great!
Katie Karr says
The grassfed New York dry aged strip looks great, I’ll get that!
Sage Beeson says
Ooh, I’ve been looking for a good meat company to order from. I’ll absolutely be checking them out!!
Kathryn says
I would try that grass fed Filet and ribeye
Kat says
Id love to try their steak!
Sherry says
I love your blog. I always go to you first for new recipes! And were neighbors, kind of. I live down in Corvallis! Thanks for the opportunity to win!
Sabrina says
I’d order wagyu or filet mignon. Steaks of any kind would be a treat right now!
Linda Seiler says
Thanks for sharing. Sounds like a great option since it is so hard to find quality meat at the store now.
Kate says
Wow! Their meat looks amazing! Thank you for reviewing it!
Kristin Donley says
Japanese Wagyu Ribeye Steak
Jane Bonacci says
I’d love to try some of their pork products. It is hard to find good quality these days!
Heather says
I like the lean protein box. I really like pasture raised chicken which I can’t get by me and I love grass fed ground beef. I would also get the whole chicken. I like to make it in the crockpot.
WEHAF says
I would order the grass-fed ground beef subscription; it would be great to not have to worry about shopping.
Jeannie says
Definitely the Rib Eye…
Anthony S says
I’d try the New York strip steaks first.
ELIZABETH NELSON says
I’d normally go for a steak, but this fish tacos look so yummy
Fredrick Pauly says
I’d probably try the thick cut bacon or Denver steak.
Alice Chang says
Thank you for the giveaway! The ribeye looks divine!
Linda Everson says
I would order pasture raised whole chicken.
Geena O'Banion says
At first, I want those incredible NEW YORK STRIP STEAKS……at that I bet I can at least 10 others I would like to try.. Looks great. Thank you
TW says
Awesome! Would love to check it out the Waygu items!
Edye says
We would get pot roast.
Tammy Kubitz says
great giveaway. I sure could use this ,esxpecially during COVID
Austin H. says
I would get some bone-in ribeye steaks. The strip steaks look great as well.
Thomas P says
The Thai Style Salmon Patties look very tasty. That would be an easy first choice for me.
Barbara says
I’d order the Coulotte steak, NY strip & smoked cod bellies
Shelby says
I’ve never heard of this subscription service, it sounds so amazing!! We would probably try the New York strips first!
Anne Scott says
Oh look! That Japanese Wagyu Filet Mignon looks absolutely wonerful Expensive for sure, but for a special occasion it would be fantastic!
Jill H says
I have never tried Waygu, so that’s what I would tried.
Darlene Carbajal says
I’ll order some New York Strip Steak!
Marilyn Wons says
This sounds so delicious!
Christina says
Our family of 5 loves a good steak! It’s almost always a disappointment when we order it at a restaurant! I’m excited about this new box and love the ability to customize every order
Jennifer says
I would love to try their stuff. The steaks you have posted look amazing so I think that is what I would try first.
Lisa Walker says
I would definitely order the New York Strip Steak first! Thanks for the chance!
Derek Jennings says
I’d order the new york strip steak!
Tiffany S says
I would order some New York Strip Steaks first.
Lauren Donley says
I’d order a box of steaks for Father’s Day!
Rachael says
thick cut bacon 🙂
Tony Platz says
I would order the lamb first .
Julia M. says
I would order whole chickens! I love a roasted chicken.
Graeme says
I would buy bacon, bacon and more bacon! Lol.
Angelica says
Why not treat yo’self? I would order some Waygu short ribs first. YUM!!!
Lynda says
I would love to try their rib steak, our favorite!!!
Steve Weber says
I would definitely order the steak box.
Summer is coming up right around the corner and I cant wait to get some grilling done.
Bryan Vice says
We’re always eating chicken so i would love to order Chicken Breast
Kim says
i would order the new york strip steak. yum
Luis A says
Everything on the website looks amazing. It’s hard to decide. The Frenched rack of lamb looks like a winner!
Amelia L. says
Thank you so much for this giveaway! I’ve been holding back on getting into a meat subscription and your article just sold me to it!
Annalisa Kraft says
I would order the boneless ribeye steak. It looks delicious!
Stacey Jackson says
Definitely the whole Chicken!
Sandy Bonesteel says
I would order chicken breasts first.
Julie says
I’d order a steak! I’m not sure which one.
S Riches says
I would order the Icelandic Arctic Char.
Susan says
I love this! What a great way to try a service like this when our freezer is getting pretty empty. Looks delicious, especially those strips!!
Karen D says
Wild Maine Lobster
Peter Schott says
I’d probably look at the steaks. The ribeyes did look tasty.
Roberta Thompson says
I would go for the lobster and wings
tiffany dayton says
I would like to try the chicken breasts.
Sarah Cool says
I’d love to try the smoked halibut spread.
Dana says
I would order steak from Crowd Cow.
Heather says
The Wild Maine Lobster sounds crazy good. Its been years.
Elle says
I would order some smoked sockeye salmon (bbq) and thai style salmon patties.
Malcolm Mahaffey says
I would try the NY Strip Steals!!!
kris says
Thanks for all you do! Looks like I’ll be buying a chest freezer!
Annette says
My first order would include bone-in Ribeye steaks.
Joan says
Thanks so much for the giveaway Carolyn! I appreciate all the work you do to bring us such delicious low carb recipes.
ae minx says
I’d get the Japanese Waygu. My son has been wanting to try it
GeriC says
I would order the filet mignon – it’s my boyfriend’s favorite.
Karen says
Would love beef, especially rib eye
Ferrol Woodrich says
I have been debating about trying one of these services. Thank you for the recommendation. First order will be a little of everything!
elizabeth miller says
I would order the black cod for us, along with Norwegian Salmon for my 14 year old salmon loving daughter. I would also order the bone in rib eye which looks like a really nice cut.
Cassandra D says
I would order 100% Grass Fed New York Strip Steak first.
Cassandra D says
I subscribed already.
Theresia M Trichos says
I would order black cod, japanese wagyu and ribeye.
Kayla Klontz says
I would likely go with Ribeye.
Kim Garner says
I would definitely try their rib-eye!
LISA CUNRADI says
I just got my husband to agree to try a keto diet, so rib eye would be our jam!!!
Leona Olson says
I would like to try the Denver Steak.
Richard says
I would try the thick-cut bacon first.
BobbyT says
The boneless pork chops sound wonderful – I would try them first.
Betty Wojnar says
I would get the wild maine lobster
Amanda Whitley says
i would try the new york strip steak
Gloria Tidwell says
I’d order the chicken breasts first.