Keto Chicken Broccoli Casserole

This cheesy keto chicken broccoli casserole is an easy and delicious keto dinner recipe, with less than 5g net carbs per serving!

Sauté broccoli in butter, until bright green and just tender, about 4 minutes. Remove the broccoli to a bowl.

Melt the remaining butter with garlic and cook for 1 minute. Add the cream then simmer until reduced by about half, 3 to 5 minutes.

Stir in ½ cup of the mozzarella and all of the Parmesan until melted. Season with salt and pepper.

Stir in the chicken and the broccoli.

Top with the remaining mozzarella cheese.

Broil in the oven until the cheese starts to brown, 2 to 5 minutes.

Click on the link below for full recipe details.

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