Spread a large silicone mat or a piece of parchment paper on a work surface. Sprinkle with a little almond flour. Turn dough out onto work surface and pat into a rough triangle. Top with another piece of parchment and roll out into a 15x12 inch rectangle.
Serves 10. Each serving has 2.96g NET CARBS.
Food energy: 236kcal
Total fat: 22.28g
Calories from fat: 200
Total dietary fiber: 3.18g