Stir in eggs, coconut oil, coconut milk, lemon extract, and stevia.
Serves 5. Each serving has 10.32 g of carbs and 4.75 g of fiber. Total NET CARBS = 5.57 g.
Food energy: 259kcal
Saturated fatty acids: 17.61g
Monounsaturated fatty acids: 2.25g
Polyunsaturated fatty acids: 1.12g
Total fat: 20.99g
Calories from fat: 188
Carbohydrate, by difference: 10.32g
Total dietary fiber: 4.75g
By Carolyn Ketchum of All Day I Dream About Food