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Two glasses of low carb sangria

Low Carb Sangria

This refreshing sangria recipe is made with kombucha for a delicious keto cocktail. Less than 4g of carbs per serving, it's a great way to celebrate!

Course Drinks
Cuisine Beverage
Keyword low carb sangria, sangria recipe
Prep Time 5 minutes
Chill Time 2 hours
Total Time 5 minutes
Servings 8 servings
Calories 137 kcal

Ingredients

  • 1 bottle dry red wine
  • 2 cans Kyla Hard Kombucha (any flavour)
  • 1/2 cup vodka
  • 1/4 medium orange, sliced (optional - can also use 1/4 tsp orange extract)
  • 1 lime, sliced
  • 1 lime, juiced
  • 1/2 cup fresh strawberries, quartered
  • 1/4 cup sweetener of choice, more to taste (I used Bocha Sweet)

Instructions

  1. In a large pitcher, combine the wine, kombucha, vodka, orange, lime slices, lime juice, strawberries, and sweetener. Stir to combine well.

  2. Refrigerate at least two hours. Serve straight up or over ice. 

Nutrition Facts
Low Carb Sangria
Amount Per Serving (1 cup)
Calories 137
% Daily Value*
Carbohydrates 3.8g1%
Protein 0.1g0%
* Percent Daily Values are based on a 2000 calorie diet.