Chocolate Peanut Butter Fudge
A super easy keto fudge recipe with only 4 ingredients! Rich and creamy, with delicious chocolate and peanut butter flavor. It's the perfect low carb treat that you can whip up in 15 minutes.
chocolate peanut butter fudge
heavy whipping cream
Lily's sugar-free chocolate chips
creamy peanut butter
Lily’s Peanut Butter Cups
Line a 9x5 inch loaf pan with waxed paper and lightly grease the paper. .
In a large saucepan over medium heat, bring the cream to a boil. Remove from heat and immediately add the chocolate chips. Let sit 5 minutes to melt.
Add the peanut butter and whisk until completely smooth, then pour into the prepared pan. Smooth the top and sprinkle with the peanut butter cups.
Refrigerate until firm, about 4 hours.
Lift out by the edges of the waxed paper and use a sharp knife to cut into 18 squares. (Pro tip: heat up your knife to cut more quickly and evenly into the fudge).
square (1/18th of recipe)
By Carolyn Ketchum of All Day I Dream About Food