Happy Turkey Day to all who celebrate. I am hosting a fun holiday giveaway so check it out!
As you rush around, putting the final touches on your feast today, I want you to take a moment to breathe. Just… breathe. Remember that holidays are about gathering together with family and friends. Connection, not perfection, is the goal here.
One thing I am thankful for is all of you. So many wonderful readers and fans who love my recipes and support my work. I couldn’t do this without you.
So to show my appreciation, I am putting together a box of fun keto goodies and baking supplies for one lucky winner!
A fabulous giveaway box!
I don’t know exactly everything that will be in it yet, because I need to raid my own pantry for some of these items. But I know it will have:
- A copy of The Ultimate Guide to Keto Baking
- Two bags of Lily’s candy coated chocolate pieces
- A bag of the old formula of Swerve Brown (I stocked up last year!)
- ChocZero goodies
- Keto chocolate chips
- Perfect Keto collagen
- Silicone muffin liners
- Silicone baking mat
- Mini Ateco offset spatula
- Silicone coated whisk
How to enter
Use the rafflecopter widget below to enter. If you are having trouble with it, try a different browser. And desktop seems to work better than mobile!
This giveaway is only open to US residents or people with a US address. I am sorry, friends, but I am paying for this myself and international shipping is prohibitively expensive!
Good luck to all and have a wonderful holiday!
Malana says
Starting December 1st
Love receiving your recipes
Aretha Berdell says
I start my holiday baking today
Elizabeth says
The newer sweeteners make it so much nicer to cook low carb. I would have made many fewer nice things years ago if I needed to eat that way.
Steve says
Making your spigetti squash casserole, my favorite side
Promise says
I start baking a week or so before Christmas. My mother in law hosts a cookie party and I choose a couple adidaf recipes to make.
Kathy Tanner says
I really love your recipes. I see your posts on Facebook every day. You make everything look so yummy!!
Julianne says
I usually start baking the week after Thanksgiving.
Babs says
I don’t start baking until the few weeks before Christmas so everything is fresh.
Debbie Ginnelly says
Thankful for your holiday recipies!
Brigid says
I’ve made your stuffing, cranberry sauce, and spiced rum pound cake so far! Today, I’ll finish with the green bean casserole and turnip au gratin. Your Holiday Cookbook was a huge help for our Thanksgiving meal planning. Thank you, Carolyn!
Bonnie D says
I don’t do a lot of holiday baking but if I have a need for it, it would be a week or so before Christmas.
Karen Maloney says
Wow! Love this! A perfect start for baking your recipes! So thankful for you and all the wonderful things you share with us!
Happy Thanksgiving!
Whitney says
I usually do some holiday baking once a week, through the new year 😁
Heather Schkade says
I usually start my Holiday Baking the Wednesday before Thanksgiving.
Happy Thanksgiving! 🦃 So thankful for your recipes throughout the year.
June Raghoo says
Absolutely positively love your recipes!! I am so thankful that you have so many and the love you have for keto and making it taste good really means so much!! It takes so much of the work out of this lifestyle and I couldn’t be more thankful for that.
Now off to use your thanksgiving recipe book for my thanksgiving dinner!
Happy Thanksgiving!!
Jan says
I started yesterday! 😋
Donna says
I try to start Holiday goodies the first week of December. My oldest daughter comes over and helps.
Misty says
I usually start baking around this time for Christmas parties and gatherings (and myself).
Windsore Warthin says
I am so excited for this giveaway. I start my holiday baking about a week before Thanksgiving and a week before Christmas.
Patty Alderson says
I’m starting NOW! Making single recipes of mostly your recipes and freezing so we have a variety!!! ❤️