Sugar Free Graham Crackers

Homemade sugar free graham crackers are a great healthy snack for kids and adults alike. These lightly sweet keto crackers are just 2.7g net carbs per serving.

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INGREDIENTS NEEDED: • Almond flour • Swerve brown sugar • Cinnamon • Baking powder • Salt • Egg • Butter • Vanilla extract

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In a large bowl, whisk together the almond flour, sweetener, cinnamon, baking powder and salt.

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Stir in the egg, melted butter, and vanilla extract until the dough comes together.

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Turn the dough out onto a silicone liner, top with a piece of parchment and roll out evenly to about ¼ inch thick.

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Use a sharp knife to score into squares. Prick with a fork, if desired. Transfer the silicone mat to a large baking sheet and bake at 300F for 20-30 minutes.

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Remove from oven and let crackers cool for 20 minutes, then break up along score marks and spread out over the pan in a single layer.

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Return to the warm oven with the oven off. Let sit inside another 30 minutes or so, then remove and let cool completely.

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Serve with my sugar free marshmallows to make keto s'mores!

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Click on the link below for full recipe details.

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