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Single Serve Low Carb Brownie Recipe

Single Serve Chocolate Chip Brownies

Ooey gooey low carb brownies for one. When you just need that chocolatey goodness but you don't want to make a big batch. These whip up in less than 20 minutes!
Course Dessert
Cuisine Dessert
Keyword single serve brownies
Prep Time 5 minutes
Cook Time 17 minutes
Total Time 22 minutes
Servings 1 brownie
Calories 243 kcal

Ingredients

Instructions

  1. Preheat oven to 325F.
  2. In a small ramekin, melt butter in microwave. Stir in powdered sweetener until well combined. Stir in egg whites and vanilla extract.
  3. Stir in almond flour, cocoa powder and baking powder, then add water and stir until mixture is smooth. Sprinkle the top with chocolate chips.
  4. Bake 12 to 18 minutes (less for gooey, more for cakey). This will also depend on how shallow or deep your ramekin is.
  5. Let cool a few minutes and then top with whipped cream or low carb ice cream for a delicious treat!

Recipe Notes

Serves 1. Each serving has 5.56 g NET CARBS.

Food energy: 237kcal
Total fat: 20.67g
Calories from fat: 185
Cholesterol: 30mg
Carbohydrate: 10.68g
Total dietary fiber: 5.12g
Protein: 5.53g

Nutrition Facts
Single Serve Chocolate Chip Brownies
Amount Per Serving (1 g)
Calories 243 Calories from Fat 189
% Daily Value*
Fat 21g32%
Carbohydrates 12.3g4%
Fiber 6.1g24%
Protein 6.1g12%
* Percent Daily Values are based on a 2000 calorie diet.