Keto Chocolate Hazelnut Granola
Deliciously crunchy low carb granola with hazelnuts and chocolate. It’s like having sugar-free keto Nutella in your cereal bowl!
Servings 10 servings
Calories 325kcal
Ingredients
- 1 cup hazelnuts
- 1 cup almonds
- ¾ cup hazelnut meal
- ½ cup Swerve Sweetener
- ¼ cup dark cocoa powder
- ¼ teaspoon salt
- ½ cup hazelnut oil
- ½ teaspoon vanilla extract
Instructions
- Preheat the oven to 300F and line a large rimmed baking sheet with parchment paper.
- In a food processor, process the hazelnuts and almonds until they resemble coarse crumbs with some larger pieces. Transfer to a large bowl and stir in the hazelnut meal, sweetener, cocoa powder and salt.
- Stir in the hazelnut oil and vanilla extract until the mixture begins to clump together.
- Spread the mixture evenly on the prepared baking sheet and press down firmly to help it clump together as it bakes.
- Bake 15 minutes, stirring every 5 minutes or so, until beginning to crisp. Turn off the oven and let sit for another 20 minutes or so. Keep a close eye on it to make sure it is not beginning to burn. Let cool completely on the pan.
Nutrition
Serving: 60g (about ½ cup) | Calories: 325kcal | Carbohydrates: 8g | Protein: 6.7g | Fat: 30.5g | Fiber: 4.8g