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Sugar Free French Dressing Recipe
Bring your salads to life with this sweet and savory Sugar Free French Dressing! It has all the tanginess and flavor your tastebuds crave.
Course
Salad
Cuisine
French
Keyword
sugar free french dressing
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
10
servings
Calories
60
kcal
Ingredients
2
tablespoon
tomato paste
2
teaspoon
Dijon mustard
½
cup
avocado oil
or another neutral flavored oil
⅓
cup
red wine vinegar
⅓
cup
liquid allulose
(see Expert Tips for alternatives)
¾
teaspoon
kosher salt
¾
teaspoon
garlic powder
½
teaspoon
onion powder
½
teaspoon
ground celery seed
½
teaspoon
herbes de Provence
¼
teaspoon
allspice
¼
teaspoon
paprika
2
tablespoon
water
US Customary
-
Metric
Instructions
Place all ingredients in a jar and seal the lid. Shake vigorously to combine.
Taste and adjust seasoning as desired. Store in the fridge for up to a week.
Notes
Storage Information:
Store the dressing in a sealed jar in the fridge for up to a week.
Nutrition
Serving:
2
tablespoons
|
Calories:
60
kcal
|
Carbohydrates:
1.2
g
|
Protein:
0.2
g
|
Fat:
11.3
g
|
Fiber:
0.3
g