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Homemade Boursin Cheese Recipe
Homemade Boursin is a creamy garlic and herb cheese spread that's impossible to resist. It may just be the perfect appetizer! Grab some of your favorite
keto crackers
and let's dig in.
Course
Appetizer
Cuisine
French
Keyword
homemade boursin
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
10
servings
Calories
121
kcal
Ingredients
8
ounces
cream cheese
well softened
1/4
cup
salted butter
well softened
3 to 5
cloves
garlic
minced or pressed
2
tsp
Italian seasoning
(or chopped fresh parsley)
1/2
tsp
salt
(adjust to taste)
1/2
tsp
cracked black pepper
1/8
tsp
Tabasco or other hot sauce
US Customary
-
Metric
Instructions
In a large bowl, beat the cream cheese and butter together until well combined and smooth.
Beat in the garlic, Italian seasoning, salt, pepper, and hot sauce until well combined.
Taste and adjust seasonings to your liking.
Nutrition
Serving:
2
tbsp
|
Calories:
121
kcal
|
Carbohydrates:
1.7
g
|
Protein:
1.511
g
|
Fat:
11
g
|
Fiber:
0.2
g