In a large bowl, combine the turkey, celery, lemon juice, sage, pecans, and cranberries. Stir to combine.
Add the mayonnaise and stir until well coated. Season to taste with salt and pepper.
Divide the mixture among 4 Kbosh wraps and roll up tightly. Cut each roll in half and serve.
Nutritional info includes the wraps. For the turkey salad alone, each serving has:Food energy: 337 cal Calories from fat: 206 Cholesterol: 47mg Carbohydrate: 3.69g Total dietary fiber: 1.76g Protein: 26.01g