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    Home » Low Carb » Sugar-Free Cranberry Mimosas

    Published: Dec 21, 2017 · Modified: Dec 24, 2021 by Carolyn

    Sugar-Free Cranberry Mimosas

    This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.

    1.1K shares
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    Happy Holidays! Let’s kick it off right with a keto-friendly cocktail. These cranberry mimosas are easy, festive and delicious! Only 4g net carbs.

    Low Carb Cranberry Champagne Cocktail Recipe

    Well hello there! Come on in, so good to see you. Happy holidays and best of the season. Isn’t this chilly weather something? Here, shake the snow off your boots and come into the warm house. Mind you don’t track in any muck, though, I just cleaned the floors. No, really, it’s so lovely to see you, so glad you could join us. We love having friends and family around on the holidays. Let’s celebrate in style! With a low carb champagne cocktail, naturally. That tart-sweet cranberry flavour goes perfectly with the bubbles.

    Keto Cocktails - Cranberry Champagne Sparklers

    The holidays are here! Chances are you have some festivities lined up for the weekend. And if you’re like me, you’re still working on finalizing the menu, wondering if you should make one more goodie for the dessert table. Or maybe you’re going to someone else’s house and you’ve been charged with bringing a dish or two. And of course, you want things to be low carb so that you can have something to enjoy.

    Sugar-Free Cranberry Cocktail Recipe

    Well, not to add to your list but…you need to make these fun little keto cocktails. They are perfect for any party you might be hosting or attending. But don’t worry, this won’t take much of your time. In fact, this is one of those ridiculously easy recipes that is bound to impress. Lots of bang for your buck, my friends. And sipping this can’t help but get you into the holiday spirit. Just look at it…all fizzy and bubbly, pink and festive. And sugar-free, of course!

    It’s a perfect last minute holiday recipe; you won’t regret putting this on the menu. And at only 4g net carbs, you can afford to indulge a little!

    Easy low carb Cranberry Champagne Cocktail
    Sugar-Free Cranberry Cocktail Recipe

    Keto Cranberry Mimosas

    Happy Holidays! Let's kick it off right with a keto-friendly cocktail. These cranberry mimosas are easy, festive, and delicious!
    5 from 3 votes
    Print Pin Rate
    Course: Drinks
    Cuisine: French
    Keyword: cranberry mimosas
    Prep Time: 5 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 6 servings
    Calories: 140kcal

    Ingredients

    • 1 cup cranberries
    • 2 cups water
    • ¼ cup powdered Swerve Sweetener
    • ¼ cup allulose (can use more Swerve or another sweetener)
    • ¼ teaspoon orange extract
    • 6 tablespoon vodka
    • 1 bottle champagne or prosecco (750 ml)

    Instructions

    • In a large saucepan over medium heat, combine the cranberries and water. Bring to a boil and cook until the cranberries have popped.
    • Pour into a sieve set over a bowl and press on the solids to release as much juice as possible. Stir in the sweetener and orange extract and chill 1 hour.
    • For the cocktails, add 2 tablespoon cranberry juice and one tablespoon of vodka to each champagne glass. Top up with chilled champagne.
    • Garnish with a rosemary sprig and fresh cranberries, if desired.
    Nutrition Facts
    Keto Cranberry Mimosas
    Amount Per Serving (1 cocktail)
    Calories 140
    % Daily Value*
    Carbohydrates 4g1%
    Protein 0.2g0%
    * Percent Daily Values are based on a 2000 calorie diet.
    1.1K shares

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    Nutritional Disclaimer

    Please note that I am not a medical or nutritional professional. I am simply recounting and sharing my own experiences on this blog. Nothing I express here should be taken as medical advice and you should consult with your doctor before starting any diet or exercise program. I provide nutritional information for my recipes simply as a courtesy to my readers. It is calculated using MacGourmet software and I remove erythritol from the final carb count and net carb count, as it does not affect my own blood glucose levels. I do my best to be as accurate as possible but you should independently calculate nutritional information on your own before relying on them. I expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website.

    Reader Interactions

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      Recipe Rating




    1. Jennie M Maethner says

      November 28, 2022 at 10:49 am

      5 stars
      I made these for pre-drink Thanksgiving and they were a fantastic treat!

      Reply
    2. Cindy says

      December 31, 2021 at 1:15 am

      Can you tell us how measurements for non alcoholic?

      Reply
    3. Jennifer says

      December 30, 2021 at 5:36 pm

      This will be perfect for New Year’s Eve. I’m going to leave out the vodka because I am a lightweight. ????

      Reply
    4. Crysti says

      December 26, 2021 at 6:31 pm

      I made these for Christmas Day and they are refreshing and wonderful! Thank you for helping me with food and drinks that are so special!

      Reply
      • Carolyn says

        December 26, 2021 at 7:16 pm

        Yay! So glad you liked them!

        Reply
    5. Vicky says

      December 24, 2021 at 12:26 pm

      This looks just perfect for our stay-at-home New Year’s Eve!!! Thank you for all the effort you put into creating and sharing perfect low-carb and keto yummies with us!! Wishing you and yours a fabulous 2022, to include marvelous new creations from your kitchen! Cheers!!!

      Reply
      • Carolyn says

        December 24, 2021 at 3:09 pm

        Excellent!

        Reply
    6. Cherri says

      December 05, 2021 at 3:22 pm

      Greetings! I read through the recipe for this and I’m a little unsure how to do. After boiling the cranberries in water do you discard the water? Then squeeze juice out of the cranberries and mix in sugar vodka and champagne? Maybe I missed something. Thank you.

      Reply
      • Carolyn says

        December 05, 2021 at 7:37 pm

        No… you pour it all into the sieve, water and berries, and press on it until all the juice has gone into he bowl under the sieve. The only thing you throw out are the berry skins left in the sieve.

        Reply
    7. TC says

      January 14, 2018 at 5:19 pm

      Hi! How can this be low carb when the champagne has sugar (some more than others) And cranberry juice is loaded with sugar!?

      Reply
      • Carolyn says

        January 14, 2018 at 6:20 pm

        1. It’s a myth that champagne contains a lot of carbs. http://healthyeating.sfgate.com/carbohydrates-champagne-11802.html
        2. You make your own cranberry juice. Please read the full recipe.

        Reply
    8. KetoPickyEater says

      December 28, 2017 at 10:30 pm

      I’m not much of one for drinking alcohol, but that sweetened cranberry juice looks like it would make a great syrup for adding to sparkling water.

      Reply
      • Carolyn says

        December 28, 2017 at 11:10 pm

        Absolutely!

        Reply
        • Michelle says

          January 07, 2022 at 10:37 am

          5 stars
          I made this over the holidays and it is absolutely delicious! I also love to use the homemade cranberry juice without the spirits and add a little bit to my seltzer. My husband loves it as well, so much so I’m making another batch today. I’m curious though, what is the nutritional information for just the juice without the Prosecco and vodka?
          Also, is there anything that the leftover cranberries can be used for? I hate tossing them out. I can give them to my chickens I suppose, but I it would be great if I could use them in something else????

          Reply
    9. Tory says

      December 22, 2017 at 10:32 am

      Merry Christmas, Carolyn!
      I’m about to start a few batches of Butter Pecan Cookies, followed by some Chocolate Pecan Pie Bars… I guess we’re all about the nuts!
      Thank you for being such a great part of our holidays.
      Hope you thoroughly enjoy yours!

      Reply
    10. janet says

      December 22, 2017 at 7:12 am

      Wow you have been busy!
      Just wanted to thank you for all the hard work in developing,testing and posting so many new recipes just before Christmas, it all looks and sounds so delicious and it makes me want to bake and bake.
      Hope you and yours have a wonderful holiday and you get a much deserved break!
      Merry Christmas : )

      Reply

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