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Low Carb Sugar-Free Caramel Frappuccino

Homemade Caramel Frappuccino

Creamy, dreamy low carb Caramel Frappe. This deliciously satisfying iced coffee is like a fat bomb in a glass.

Course Drinks
Cuisine Beverage
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 very large or 2 small frappuccinos
Calories 273 kcal


  • 1 1/2 cups crushed ice
  • 1/2 cup unsweetened almond milk
  • 1/4 cup heavy whipping cream
  • 1 packet Starbucks VIA© Ready Brew Coffee or 1 tsp instant espresso powder
  • 10 drops liquid stevia extract
  • 1/4 tsp caramel flavour
  • Lightly sweetened whipped cream for topping


  1. In a high-powered blender such as a Blendtec, combine ice, almond milk, whipping cream, coffee, stevia extract, and caramel flavor.
  2. Blend until smooth.
  3. Top with whipped cream.

Recipe Notes

Serves 1 to 2. For the whole recipe, there are 2.99 g of carbs and .5 g of fiber. Total NET CARBS = 2.49 g.

Food energy: 273kcal
Polyunsaturated fatty acids: 1.03g
Total fat: 27.40g
Calories from fat: 246
Cholesterol: 101mg
Carbohydrate: 2.99g
Total dietary fiber: 0.50g
Protein: 2.15g
Sodium: 117mg

Nutrition Facts
Homemade Caramel Frappuccino
Amount Per Serving (1 Frappuccino)
Calories 273 Calories from Fat 247
% Daily Value*
Fat 27.4g42%
Cholesterol 101mg34%
Sodium 117mg5%
Carbohydrates 2.99g1%
Fiber 0.5g2%
Protein 2.15g4%
* Percent Daily Values are based on a 2000 calorie diet.