Keto BBQ Shredded Chicken

Tangy sweet and oh-so-tender, this Keto BBQ Shredded Chicken will have everyone asking for seconds. With 5 simple ingredients and minimal prep time, it's perfect for easy weeknight meals.

Course dinner

Cuisine American

Keyword shredded chicken

Prep Time 5

Cook Time 3

Total Time 3 5

Servings servings

Calories 301kcal

Equipment

1 slow cooker

Ingredients

2 lb chicken breast boneless, skinless
2 tbsp brown sugar replacement
1 tsp garlic powder
Salt and pepper
1 recipe Easy Keto BBQ Sauce
2 tbsp butter

US Customary - Metric

Instructions

Place the chicken breasts in the bottom of a slow cooker. Sprinkle with the sweetener, garlic powder, and salt and pepper.
Pour the BBQ Sauce all over the chicken and add butter to the top of each breast.
Cover with the lid. Cook on high for 3 hours or low for 6 hours.
Remove the chicken to a cutting board and shred with two forks. Stir the sauce to combine everything well.
Add the shredded chicken back into the pot and toss to coat. Taste and adjust seasonings as desired.

Notes

Storage Instructions: Store any leftovers in a covered container in the fridge for up to 5 days. You can also freeze this recipe for up to 3 months.

Nutrition