Making your own keto donuts at home couldn’t be easier! Check out all of these great recipes for the best sugar-free and grain-free donuts.
Do you dream in donuts? Are you a Dunkin’ devotee? Did going low carb make you cry over the loss of your favourite sugary round pastry?
Well your prayers have been answered! Making your own donuts couldn’t be easier and I’ve got 30 of the best keto donut recipes right here. Whether you prefer the basic glazed cake donut or the decadent chocolate variety, you are sure to find something you’ll love.
How to make Keto Donuts
Most keto donut recipes are for baked donuts. Yeast and risen donuts are difficult to accomplish with gluten-free and low carb ingredients. And most keto dough will simply fall apart if you try to fry it.
But if you’re really craving that fried donut flavor, I have a great solution for you. Quite some time ago, I made “fried” coconut flour donuts by first baking them and then frying them in an inch or so of oil. A couple of people have copied this little trick since then, but I do believe I am the first to have tried it.
But baked keto donuts can also be wonderful too, and for that, you need a good donut pan. I highly recommend the USA Pan donut pans, as they are are incredibly durable, non-toxic, and so nonstick that your homemade donuts practically fall right out of them.
Delicious keto donut recipes
Keto Cinnamon Donuts with Browned Butter Glaze
The Best Keto Chocolate Donuts
Keto Mini Donuts (chocolate dipped!)
Peanut Butter and Chocolate Donuts
More great donuts from other keto bloggers
Coconut Mini Donuts with Vanilla Glaze
Pumpkin Donuts with Maple Cream Cheese Glaze
Chocolate Mini Donuts with Ganache Glaze
Chocolate Glazed Pumpkin Donuts
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Hello, I’m looking for a gingerbread donut, but the link for this took me to a gingerbread scone recipe. I didn’t see and adaptions for donuts. Do you have a recipe for gingerbread donuts or suggestions on adapting another recipe? Thanks so much!
That recipe is no longer available. Sorry!
These were super tasty! I paired it with your chocolate glaze! Great texture! Thank you for all the yummy recipes!!
I made these little gems this morning, and OMG!! Yum!!! I didn’t have a doughnut pan and thought I could use my mini Bundt pan… that’s a big NOPE! They were ugly, but they tasted amazing! I believe my hubby is getting me a doughnut pan for Valentine’s Day now tho!! Win for me! Thank you for all of your amazing recipes! Without them I don’t think we would be able to stick to this new eating way of life. You are remarkable with all the yumminess!!!